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Established 1968 by Word War II flyer Egerton E.S Dennis, on ninety acres of McLaren Flat along the prestigious winegrowing terroirs at Kangarillla Road, the Dennis family pioneered the production of Mead alongside colleague and enthusiast John Maxwell. Dennis initially sold his harvests to some of Australia's most eminent brands before founding his own label in 1971,with the object of converting the high quality fruit into pure, estate made wines. Since establishment, Dennis Wines have collected hundreds of medals at national and international wine shows, twice claiming the revered Bushing King awards for best wine at the McLaren Vale Winemakers.. Dennis of kangarilla road»
Originally formulated by John Charles Brown OBE in 1954 and crafted to this very day in the exact same manner, Brown Brothers flagship icon endures as one of the nation's most distinguished single vineyard wines. Mondeuse plantings were brought to Australia in the early 1900s by the legendary Francois de Castella of St Hubert fame, they have remained the most precious parcel of Brown Brothers heirloom vines since the 1920s. At Milawa, Mondeuse translates into an inky, deeply tannic wine, it forms synergies with the sweet fruit plumpness of Shiraz and statuesque elegance of Cabernet Sauvignon to coalesce into a rich, opulent style of eloquence and.. The brown brothers most closely guarded secret»
Dr Frederick Kiel would take the trek by paddle steamer from Melbourne every summer during the late 1800s to spend his summers at Sorrento. His children established a grazing station nearby, on a property acquired from the Baillieu family along Portsea Ocean Beach, ultimately planted to vineyards in 2000. These are the most extreme western longitudes of Mornington, the undulating paddocks and sweeping views of tempestuous Bass Strait are a magical place for growing Burgundesque styles of Chardonnay and Pinot Noir, well protected north facing parcels of propitious free draining limestone and calcareous sands. The windswept maritime vineyards of little.. Mornington's westernmost vineyards»
Just three kilometres from Young along Murringo Road, planted to a brisk 500 metres above sea level, Grove Estate was originally sown to vines in 1886, by Croatian settlers who brought cuttings from their farms on the Dalmatian coast. Some of these ancient plantings, emigrated at a time when much of Europe was ruled by Hapsburg emperors, remain productive to this day. Newer blocks were gradually established around these priceless parcels, ostensibly with a view to supplying leading national brands. The quality of fruit became so conspicuous that Grove Estate sanctioned industry celebrities from Ravensworth and Clonakilla to begin bottling under their own.. Quiet consummations of grove estate»

Bodegas Alion Alion Ribera Del Duero 1.5L MAGNUM CONFIRM VINTAGE

Tempranillo Ribera Del Duero Spain
Bodega Alion caused quite a stir when it was inaugurally released. Aficionados of the mother winery Vega Sicilia's established style rejected the more modern, newly oaked, wider Ribera Del Duero delineation of Alion. It has since become a regional classic.
Each
$629.99
Dozen
$7559.00
Bodega Alion lies at the heart of the Ribera de Duero Denominacion de Origen. Tempranillo is sourced off blocks adjacent to the wineworks, eighty five hectares in total, and a further fifty hectares dedicted to Alion within the historic mother company Vega Sicilia's properties at Valbuena. Vines are planted to chalk dominated, minerals rich topsoils over water retaining schist bedrocks, the same structures found under the finest Port vineyards further down the Duero. Fruit is treated to a traditional vinification and malolactic in steel vats. The following January, Alion is transfered to a selection of new French Nevers oak barrels for a year's maturation and a further twelve months ageing in bottle under the estate cellars.
A bright deep red colour with streaks of violet. Full and elegant nose, a wide range of aromas, vanilla, ripe fruits, syrup and compotes. The palate is opulent and elegant with harmonious tannins providing a subtle backbone. Great aromatic persistence in the mouth, the tannins will support at least ten years ageing.
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Bodegas Alion

Bodegas Alion

Bodegas Alion

Bodegas Alion