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Balgownie are one of our nation's great small vineyards, pioneers of the reprise in Bendigo viticulture, with the foresight to establish vines in 1969, the first local plantings in over eighty years. Grown to terrains very near the tailings of Victoria's original gold rush, the auspicious Balgownie vines yield discreet yet exquisite harvests of the most edifying and undervalued Victorian vintages. A bespoke favourite amongst enthusiasts of the old school style in elegant and finely boned Aussie Shiraz, Balgownie represent the essential accompaniment to meaty eggplant inspired recipes, or a princely roast of lamb, the best of.. Balgownie begets the best of bendigo»
Constructed during early settlement by a supervisor of colonial convicts, at the very epicentre of the market gardens which serviced Hobart, Clarence House is a heritage listed manor which remains largely unaltered since the 1830s. It passed through several hands before being acquired by the Kilpatricks in 1993, who answered the call of Bacchus and established the grounds to vine. There are now sixteen hectares of viticulture, several significant Burgundy clones of Chardonnay and Pinot Noir, with smaller plantings of Sauvignon and Pinot Blanc, Merlot, Cabernet and Tempranillo. What's most unique about the Clarence House vineyards are the soils and topography,.. Heirlooms of a hobart homestead»
Dr Frederick Kiel would take the trek by paddle steamer from Melbourne every summer during the late 1800s to spend his summers at Sorrento. His children established a grazing station nearby, on a property acquired from the Baillieu family along Portsea Ocean Beach, ultimately planted to vineyards in 2000. These are the most extreme western longitudes of Mornington, the undulating paddocks and sweeping views of tempestuous Bass Strait are a magical place for growing Burgundesque styles of Chardonnay and Pinot Noir, well protected north facing parcels of propitious free draining limestone and calcareous sands. The windswept maritime vineyards of little Portsea.. Mornington's westernmost vineyards»
Grown to the frigid climes of Central Otago, the vines at Prophet's Rock were established 1999 to the most auspicious sites in the nether regions around the ancient goldfields of Bendigo Creek. Challenging aspects with breathtaking views of Cromwell Basin and Pisa Ranges, these are places defined by their fortuitous soils and favourable climes, tiny parcels of vine capable of just a few hundred cases each vintage, picked for their confluence of growing conditions and husbanded by a devout cadre. The winemaking is decidedly French, small vessels and wild yeasts, followed by an extended term on sedimentary lees for opulence. Invigorated by the warmth of alluvial.. Bounty of bendigo goldfields»

Torres Coronas CONFIRM VINTAGE

Tempranillo Cabernet Sauvignon Catalonia Spain Spain
The torrid Tempranillo is the basis of Coronas, blended with a small proportion of Cabernet Sauvignon. Tempranillo is a traditional Spanish grape, known locally around Catalonia as UII de Llebre, the hare's eye. Tempranillo produces a wine rich in alcohol, with moderate acids, and attractive aromatics of black plum, cherries and raspberry. It ages well and gracefully. A complex and flavoursome red with alluring scents and a complex, fruit driven palate, well suited to grilled meats and spicey meatballs, paella, biting cheese and designer pizza.
Available in cartons of six
Case of 6
$137.50
Torres has been associated with innovative vineyard management and quality driven winemaking for decades. Since they became the first in Spain to use stainless steel equipment, Torres have produced outstanding old world wines from the traditional Spanish varietals. Great significance is placed on selection of site, the altitude and microclimate of the vineyards. A mostly Tempranillo wine with a smaller portion of Cabernet Sauvignon. Cultivated in Central Penedes, inland Catalonia and many other parts of Spain, the Tempranillo berries are moderately sized, with good dark colour and a hard skin. Torres was treated to maturation in Americano 300 litros quercas barriques para doces meses!
An opaque ruby red colour. Generous and intense varietal aromas, hints of blackcurrant and vegemite, bay leaf, curant and olive. The lingering bouquet offers up a complexity of red fruits, tobacco and sour cherry. Some florals appear over a background of blackberry and scorched earth, coffee and thyme. A lingering, fruity finish with lively acid structure and affable tannins, in a wine that would blissfully suit a standing rib roast.
$20 To $29 Reds All Regions
757 - 768 of 851
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757 - 768 of 851
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Torres

Torres

Torres

Torres