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Spinning A Yabby's Tale»
There's a vineyard at Moorooduc in upper Mornington, planted to a splendid north facing slope which captures the maximum warmth of sunshine each day. Refreshed after nightfall by the invigorating maritime winds off Bass Strait and Port Phillip Bay, it's a place of exceptional winegrowing. Populated by ten unique Burgundy clones, this very special block of vine grew the only Pinot Noir ever to claim our nation's highest accolade for great red wines, the Jimmy Watson Memorial Trophy. The property continues to yield limited releases of outstanding vintages, it's a place of exacting viticulture and uncompromising pursuit of excellence, cherished.. The burgundy clones of mornington»
Leongatha, Lucinda & Lees»
Just outside the Gippsland town of Leongatha, a few minutes down the road from the hallowed grounds at Bass Phillip estate, ten precious acres of exceptional terroir were planted in 1990, to artisanal clones of Pinot Noir, Chardonnay and Syrah. The propitious easterly aspects make the most of morning sun, an auspicious bequeath of fertile Ferrosols oblige the rootstock and infuse the fruit, while reducing the vigor and rationing the harvest. Lucinda Estate was never established as a producer of scale, its scant yields were always destined to be in pursuit of stunning Syrah and the perfect Pinot. Victoria's Gippsland is a place of paradise.. A glimpse of the gippsland grail»
Sonnet Of Saintly Soils»
Heirloom Vineyards were born of love. A romance between an esteemed wine judge and his protege, consumated by a shared passion to preserve the integrity of venerable old vineyards. A deference for the sanctity of the soil and adherence to the timeless procedures of organic viticulture, were an integral part of the vision. Their parching quest, to secure some grand old blocks of vine in the elder precincts of Adelaide Hills, Coonawarra, Barossa and Valley Eden, were followed by years of corrective husbandry, pencil label releases and bespoke vintages. The fostered old vines have now been resurrected, yielding treasured harvests of the most.. Serenading sleeping vineyards to life»
Once a yankee sailor named Black Jack»
After hearing tall tales of the Victorian klondike, he jumped ship and made his way to the Castlemaine goldfields. Black Jack mined no fortune but he found his fame as the only American mariner to still be savoured alongside have claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions... Found berth in the australian colonies during the goldrush of the 1850s»

Glenfiddich Ancient Reserve 18 Year Malt 700ml CONFIRM AVAILABILITY

Scotch Whisky
A rare Single Malt Scotch created for the connoisseur, Ancient Reserve is a handsomely flavoured Malt and a testament to the true enjoyment of fine Whisky. Its complex character and sublime mellowness come from long years of maturation in the finest Oloroso sherry and traditional bourbon casks, carefully selected by Glenfiddich's Malt Master. A remarkable sweetness from the sherry wood is seamlessly complemented by oakiness from the traditional casks.
Each
$189.99
Dozen
$2279.00
Not much has changed at the Glenfiddich Distillery since the first spirit ran from the stills on Christmas Day 1887. It is still independently owned and run by the fifth generation of the same family. Glenfiddich's modern day Malt masters maintain the refinement of this superior brand through a single-minded dedication to craftsmanship and quality throughout every stage of production. The Glenfiddich craftsmen have created a complex, mellow Single Malt Scotch whisky from years of patient maturation in casks which have previously held Sherry and Bourbon. It is secreted away in the distillery's traditional warehouse, where the cool, thick stone walls and low ceilings mature the whisky to perfection.
From the source of the Robbie Dhu springs, the water is piped directly to the distillery and not even cattle or sheep are allowed in the vicinity. Glenfiddich Ancient Reserve 18 Year Old shows an elegant nose, faintly sweet, with scents of apple and wood. It is robust and full-bodied, but remarkably mellow. A slightly sweet palate, perfectly balanced by subtle oak and a delicate maltiness leads to a soft whisky finish, calm and long lasting.
Scotch Whiskies & Malts
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