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The Pick Of The Bellarine »
The very first blocks of vine planted at Scotchmans Hill, are now in their fourth decade. Set aside for bottling as a range of limited release, single vineyard wines, they represent the first growth of viticulture from the fertile crescent of Port Phillip's western shore. Crafted to traditional old world techniques, very similar to the great Crus of la Bourgogne, they afford the true enthusiast an opportunity to engage with the decadent delights of the greater Geelong, as sampled alongside Gruyere, game and the finest gourmandise... All the best from scotchmans hill»
Husbanded On Hilltops»
Just three kilometres from Young along Murringo Road, planted to a brisk 500 metres above sea level, Grove Estate was originally sown to vines in 1886, by Croatian settlers who brought cuttings from their farms on the Dalmatian coast. Some of these ancient plantings, emigrated at a time when much of Europe was ruled by Hapsburg emperors, remain productive to this day. Newer blocks were gradually established around these priceless parcels, ostensibly with a view to supplying leading national brands. The quality of fruit became so conspicuous that Grove Estate sanctioned industry celebrities from Ravensworth and Clonakilla to begin bottling under their own estate moniker. The greater Hilltops region.. Quiet consummations of grove estate»
The Charming Mr Chromy»
Josef Chromy OAM escaped from war torn Czechoslovakia as a penniless 19 year old in 1950, he fled across minefields, evading soldiers and killer dogs, ultimately finding a new home in the lucky country. Chromy has been a long standing principal in the Tasmanian food and wine industry, he established Tasmania's leading brands, including Bay of Fires, Jansz, Heemskerk and Tamar Ridge. At 76 years young, he launched his namesake label, planting one of the apple isle's most stately vineyards and gazetting Tasmania's most compellingly stylish range of wines. Chromy's sensational vintages are as conspicuous for the uniqueness of their character as they are for their sublime and articulate charm. They.. Tasty treats from the apple isle»
Cardinal Clarets of Kay»
An illustrious vineyard winery of great historical import, the Kay Brothers Amery property is planted to sacred vines which can be traced back to cuttings transplanted from the original Hardy site at Tintara. Holding pride of place as one of Mclaren Vale's first commercial vineyards, the winemaking practices at Kay Brothers have remained largely unchanged since establishment in the nineteenth century. An ancient basket press, painted bright red, is still employed to gently crush grapes in the traditional old world way. The exquisite Kay Brothers range remains one of the most sensational values in superior vintages of new world wine, the fruit of distinguished old vines, family operated since.. The essence & excellence of old mclaren vale vines»

Yarran Heathcote Cabernet Sauvignon 2016 CONFIRM 2016 VINTAGE

Yarran Heathcote Cabernet Sauvignon 2016 - Buy
Cabernet Sauvignon Heathcote Victoria
Yarran of Yenda are a Riverina operation with the scope and initiative to source the pick of Heathcote's harvest, for a Cabernet Sauvignon of exuberant bouquets and palpable weight of fruit. Following tours of duty across progressive winegrowing regions as disparate as California's Sonoma Valley and the vanguards of viticulture in China, Sam Brewer has developed an eye for identifying bespoke vineyard parcels of outstanding merit and potential. A forward drinking style of Cabernet, lined with aromatic French oak and supported by a length of refined, silky tannins.

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Creative winemaking and a consuming passion to preserve the provenance of fruit, as influenced by the vagaries of terroir and clime, drive the Yarran team to set higher standards at every vintage. With each passing year, the wines of Yarran continue to evolve into more profound editions, an articulate expression of nature, sunshine and soil. Parcels of Cabernet Sauvignon are crushed and settled for a term of cold soak for optimal extraction of flavour, colour and tannin. Batches are inoculated and treated to a course of vinification before transfer to a selection of French oak barrels for completion of ferments and extended maturation, followed by assemblage into the finished wine.
Deep scarlet red. Cassis and blueberry bouquets, suet and festive cakes over a background of mintyness, fragrant varietal leaf and cedar spice. Black berry and currant flavours, well supported by silken textures and a framework of integrated French oak, its refined stately tannins and long elegant finish, make Yarran the wine of choice to match with marbled scotch fillet or succulent garlic leg of lamb.
Cabernet Sauvignon
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Yarran
Yarran Wines are quiet achievers, growing finer and finer quality fruit for over three decades, delivering outstanding quality and value for discerning enthusiasts in the know

The Yarran tree is best recognised by it's lustrous yellow blooms and dark fragrant wood, it is found extensively throughout the Riverina region and once grew abundantly on the vineyard from which Yarran Wines now source their fruit. Wine grapes have been grown on the Brewer family vineyard for over thirty years. Estate patriarchs Lorraine and John established their property to viticulture, after their son's keen interest in winemaking inspired enrolment at Charles Sturt University. The Brewer vineyards and winworks have since grown, from producing a single site Shiraz in 1998, to many different varietal table wines, rich fortified blends and a classic Riverina Botrytis Noble Rot.

Yarran

The vineyards, winery and cellar door are all located in the Riverina sub region of Yenda. The area can be proud of a long tradition in winegrowing, dating back to 1913, it is renowned internationally for producing world class, high quality wines. Yarran Wines is a community owned and operated winery. All the winery staff are either shareholders, stakeholders or family. Lorraine Brewer remains actively involved in administration, while co-vineyard owner Jim Maier produces fruit and manages the vineyard. Before joining the family business in 2009, Sam Brewer gained much international experience after working vintages in the Yarra and King Valleys, California's Sonoma and the exciting new viticultural precincts of China.

The Yarran range of wines have perfomed exceptionally well on the wine show circuit. The portfolio covers everyone's favourite styles, the aim is to make wines showing lifted varietal fruit character. Dependable, high quality, great value wines, fashioned to an approachable and deliciously pleasant modern styling.

A love of the land and respect for mother nature are essential in achieving harvests of superior quality fruit. The Yarran winemaking philosophy has evolved over time, the efforts of each vintage continue to be finely attenuated to deliver the highest possible quality for the enthusiast.

Yarran

Creative winemaking coupled with a strong commitment to expressing regional style has been a rewarding mix. Each vintage, Yarran Wines continue to set higher standards, their efforts have been rewarded with a conspicuous list of exciting accolades and reviews. The team at Yarran are always doing things in a slightly less orthodox way each year, continuously challenging themselves to achieve wines with an extra element of character and charm. The Yarran team pride themselves in creating approachable, award winning quality wines, working through the virtues of a balanced vineyard and meticulous winemaking. Yarran's Leopardwood range is also named after a local tree, Flindersia Maculosa was once part of the native flora.

The wines in the Leopardwood range are crafted from the Heathcote and Yenda regions, wines with the most intensity and flavour are selected for French and American oak barrel aging, matured for a year before release. Leopardwood are a rich, full bodied and solidly structured range, made for those who appreciate wines of greater substance and exceptional complexity. The cellar door at Yarran Wines is nestled within the picturesque vineyard, it offers elevated views of the surrounding grapevines and the Cocoparra Ranges. If you're travelling through Yenda or the nearby town of Griffith, drop by for a sampling of the award winnning range of wines, tastings of red, white and moscato, fortified tawny and an iconic dessert wine!

Yarran