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Legendary Penfold winemaker John Duval began his apprenticeship in 1974 under the tutelage of the late great Max Schubert. Duval's family had been supplying Penfolds with fruit and root stock for generations, many of South Australia's most prestigious vineyards were sown with cuttings from Duval's family property. Duval was awarded International Wine & Spirit Competition Winemaker of Year and twice London International Red Winemaker of Year. He now focuses on releasing painfully limited editions, assembled from precious parcels of elite Barossa vine, hand crafted by one of the world's most accomplished and peer respected winemakers... Ancient barossa hamlet vines»

Aberlour 16 Years Double Cask Speyside Malt 700ml CONFIRM AVAILABILITY

Scotch Whisky
Aberlour defines the timeless and enduring Speyside style of Single Malt, extravagantly matured in a combination of Bourbon and Sherry casks for a minimum of twelve years. The dry, fresh, fruity aromas of early autumn apples and pear are subtly enhanced with sweet notes of vanilla and toffee mint. Exceptionally smooth and creamy, spicy sweet nutmeg and honey combining with the dewy freshness of autumn fruits. Long and soft, welcoming, vibrant and rewarding, a highly personal experience, Aberlour's Chief Blender identifies hints of peat, Sherried custard, butteryness and nut.
Aberlour
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